Chateau Kaniaris - 24 Months
Red colour with tile-red tones thanks to the caramelized sugars, characteristic bouquet of dried fruit taste combined with spicy notes from barrel aging, balanced sweetness
Varietal Composition
SYRAH - MERLOT - ASSYRTIKO
Region
Foothills of the Geraneia Mountains
Wine Type
Natural sweet wine
Category
Protected Geographical Indication (PGI) Geraneia
Climate
Mediterranean with sea breeze influences
Vineyard Cultivation System
Estate-owned vineyard with integrated management
Altitude
330 meters
Yield per Hectare
5,000-6,000 kg/ha
Soil
Sandy-clay with a limestone base
Vinification
Selection and harvesting of fully ripe grapes. Sun-drying for 7-8 days. Slow, long-duration fermentation.
Barrel Aging
24 months
…fruit, dried fruit and desserts; equally delightful when consumed cold on its own.